AIR-FRIED BEETS & POTATOES
Vegan | Vegetarian | Gluten Free | Diary Free | Nut Free
Type
Mains
Serving:
4
Total time:
35 mins
INGREDIENTS
- 3 potatoes
- 3 beetroots
- 1 torpedo shallot
- 8 round shallots
- ½ sweet onion
- 5 tablespoon of olive oil
- 1 tablespoon of salt
- 1 tablespoon of pepper
- 1 tablespoon of cayenne pepper
- 1 tablespoon of rosemary dry / fresh
INSTRUCTIONS
- Cut the veggies into cubes and place them in a bowl.
- Add the spices and mix well.
- Place the seasoned veggies on a sheet of baking paper.
- Cook in the Beko Air Fryer for 30 minutes at 200°C, flipping the vegetables every 5 minutes.
Recommended Beko appliances
FRL 5388 B ExpertFry
Less Oil Cooker
With its 8.5L, large capacity, Beko FRL 5388 B ExpertFry EF 7100 enables you to cook for up to all the family, making it perfect for healthy and substantial Ramadan tables!
Let’s add healthy colours to our tasty traditional Iftar table.
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