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BBIM17300MGD: Built-In Oven (60 cm, 72 L)
Home-made pastries should be better, but getting that perfectly flaky crust is a challenge. SteamAid injects steam into the oven cavity while cooking to get pastries and bread crispy on the outside and soft and fluffy on the inside. So, no more chewy bread or dried-out pastries.
Want to see how your cooking is going but don’t want to open the door and lose the heat inside? Halogen Illumination helps you see all your oven’s cavity, so you can keep an eye on your culinary creations with the door firmly shut.