Have you ever thought of avocado as a soup? This recipe is worth considering because it is both easy to make and delightful to eat! Made with creamy avocados, tangy lime juice, and fresh herbs.. Serve it with a side of crusty bread or a simple salad for a satisfying meal. In addition, it's incredibly easy to prepare. If you have the ingredients on hand in your refrigerator and a blender, your soup will be almost ready in no time. You can use Beko
Hand Blender Set for a smooth texture.
Here is the 3 Minutes Cold Avocado Soup recipe!
Type
Soup
Serving
4
Total Time
3 Min
Ingredients
● 1 ripped avocado
● 1 cucumber, grated
● 1 tbsp ginger, grated
● 1 clove garlic, minced
● 2 tbsp lime juice
● 1 cup cold water
● 4 ice cubes
● 1 tsp salt
● 1 tsp white pepper
● 1 tbsp cilantro, chopped
● 1 tbsp scallion, chopped
For the topping;
● 1 red chili pepper, roundly cut
Step by step:
1. Blend avocado, cucumber, ginger, garlic, lime juice, cold water, salt and pepper in
chopper until smooth texture.
2. To two serving bowl, add ice cubes pour cold soup on top.
3. Serve with roundly cut chili peppers. Enjoy!
