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Quick and Crispy Leftover Bread Pizza: A Simple Snack
Quick and Crispy Leftover Bread Pizza: A Simple Snack
Quick and Crispy Leftover Bread Pizza: A Simple Snack

Ingredients

Recipe Yield

2

Total Time

10-11M

  • 2 slices of stale bread
  • 60 g tomato sauce
  • 60 g shredded mozzarella cheese
  • 30 g sliced vegetables (such as bell peppers, onions, mushrooms, etc.)
  • 2 g dried oregano
  • Salt and pepper, to taste
  • Olive oil, for drizzling

If you're looking for a creative way to use up stale bread, this leftover bread pizza is the perfect solution. It's a quick and easy snack that comes together in just a few minutes, and the crispy bread makes for a perfect base for your favorite pizza toppings. With a layer of tomato sauce, gooey melted mozzarella, and fresh veggies, these mini pizzas are a delightful treat for any time of the day.

Let’s dive into this easy recipe that turns stale bread into a cheesy, crispy snack!

Preparation

  • Preheat your air fryer to 180°C for about 3 minutes.

  • Take the stale bread slices and spread tomato sauce evenly over each bread slice.

  • Sprinkle shredded mozzarella cheese over each bread slice.

  • Add your desired toppings such as vegetables, ensuring the toppings are evenly distributed.

  • Sprinkle dried oregano, salt, and pepper over the pizzas.

  • Drizzle lightly with olive oil for added flavor.

  • Place the assembled bread pizzas in the air fryer basket.

  • Air fry at 180°C for 5-6 minutes, until the cheese is melted and bubbly and the bread edges are crispy.

  • Carefully remove the bread pizzas from the air fryer basket.

  • Let them cool for a minute or two before serving.

  • Enjoy!

This leftover bread pizza is a fantastic way to turn stale bread into something delicious. With minimal prep and cooking time, it’s a great snack option when you’re short on time or ingredients. Customize your toppings to suit your tastes, and enjoy a crispy, cheesy pizza treat in just minutes!