If you're looking for a simple yet flavorful way to enjoy your greens, this Broccoli & Cauliflower Salad is a game-changer. The air-fried florets bring a tender texture with a light char, perfectly complemented by a creamy yogurt dressing with a hint of garlic and cumin. Fresh dill adds a refreshing pop, making this salad a delightful side dish or even a light main course. It’s a quick, healthy recipe that doesn’t compromise on taste.

Let’s get started on this satisfying salad that brings out the best of broccoli and cauliflower.

Preparation

• Wash the broccoli and cauliflower florets thoroughly. Cut them into bite-sized pieces.

• Preheat your air fryer to 180°C.

• Place the broccoli and cauliflower florets in the air fryer basket in a single layer.

• Air fry for about 8-10 minutes, shaking the basket halfway through cooking, until the vegetables are tender and lightly charred.

• In a small bowl, whisk together the plain yogurt, olive oil, minced garlic, lemon juice, ground cumin, salt, and pepper until smooth and well combined.

• Transfer the air-fried broccoli and cauliflower florets to a large mixing bowl.

• Pour the yogurt dressing over the vegetables and gently toss to coat evenly.

• Transfer the broccoli and cauliflower salad to a serving dish.

• Garnish with chopped fresh dill and serve.

• Enjoy!

This Broccoli & Cauliflower Salad is a fresh and flavorful way to enjoy these powerhouse vegetables. The combination of lightly charred florets and a creamy yogurt dressing with a hint of cumin creates a satisfying and healthy dish. Whether served as a side or a light meal, this salad is sure to become a favorite in your recipe collection. Give it a try the next time you're in the mood for something nutritious and delicious!