Thank you for your feedback
You just added this product to your wishlist.
You just removed this product from your wishlist.
You can't add more to wishlist
You can't add more to wishlist
Are you sure you want to clear your comparison?
Continue
You can only compare products from the same category.
You just added an item to compare! Keep going!
You just removed an item to compare! Keep going!
Your compare list is full!
You only added 1 product. Please add more products to compare
Bulgur Vegetable Soup
Bulgur Vegetable Soup

1m read

Bulgur Vegetable Soup
BEKO_recipesSoups14_1920x600
BEKO_recipesSoups14_750x1200

Hearty Bulgur Vegetable Soup

If you're new to bulgur, this delicious and satisfying soup is the perfect way to incorporate it into your meal plan! Packed with flavorful veggies, fiber-rich red beans, and tender bulgur, this vegan soup is simple and hearty, making it an ideal winter meal.

Type

Soup

Serving

4

Total Time

40 Min

Ingredients

● 2 tbsp olive oil

● 80 g onion

● 1 clove garlic

● 60 g bulghur

● 1 medium carrot

● 1 tablespoon pepper paste

● 50 g red lentil

● 50 g green lentil

● 2 medium green pepper

● 1/2 lemon

● 1 L chicken stock

Step by step

1. Fry onion and garlic in olive oil.

2. Add the pepper paste and fry.

3. Add the lentil, carrot, hot chicken stock and put the bulgur and green pepper close

the cooking of the lentils.

4. Serve with lemon. Enjoy!